4 slices of cucumber
3 sprigs of mint
Juice of 1/2 lime
6 oz Lime LaCroix
Cucumber/Lime slices, to garnish
In a tall water glass, muddle slices of cucumber, mint, and lime juice. Pour ingredients of water glass into a cocktail shaker and add LaCroix. Place lid on cocktail shaker and lightly swirl. Pour drink into a cocktail glass, garnish, and enjoy immediately!
These spinach smoothie cubes are a busy morning LIFESAVER!!! And super easy to make! All you need to do is fill your food processor with spinach leaves. Add a little bit of water (~1/3 cup). Blend until smooth. Fill ice cube trays with spinach mixture and freeze for at least 1 day. I like to pop the cubes out of the tray, once frozen, and put in individually portioned ziplock bags in the freezer. I typically portion 4-6 cubes per bag. You will be getting SO much more spinach in per smoothie than ever before!!